In this issue


London Wine Fair: Vineyard magazine was pleased to be able to offer visitors to the Vineyard stand tastings of wines that have featured in recent editions alongside some new releases.
The vineyard at Henners aims to produce around eight to ten tonnes of fruit per hectare each season. However grower partnerships are an important part of the wines produced.
Reports of the vinegar fly Spotted Wing Drosophila in UK vineyards have increased significantly over the last few years.
Commitment to create the best possible wine: That level of service will soon be available to a broader range of customers when Defined Wine expands into East Anglia.
Extract maximum income from timber: Properly managed, though, woodland can benefit the environment, create a nature friendly habitat and add to diodiversity.